Sunday, March 27, 2016

The Foods We Eat These Days...

Dan celebrated the Easter with a frozen turkey dinner for one.  I tasted it one bite.  It was better than I thought.  But after the Friday's chicken feet and the Saturday's cow intestines, I will still stick to Korean foods..  I am so very proud of Dan for trying all kinds of new foods.  I keep him hungry most of the time so he is hungry enough to try any food....